Forking Fabulous is your go-to destination for bold and stylish restaurant reviews that celebrate the art of dining. Run by insiders Caron Bluestone and Scott Henshall, we know where to find exceptional food and drinks. Our reviews capture the ambiance, drama, and sheer pleasure of the dining experience. With chic aesthetics and cinematic photography, we invite you to indulge in a lifestyle that’s vibrant, unapologetic, and utterly fabulous. Join us as we explore the culinary world with a guest or two along the way —one fork at a time!
A great meal isn’t just about the food—it’s about the thrill of the experience. At Forking Fabulous, we seek out restaurants that don’t just serve a dish but serve a moment—whether it’s an electrifying atmosphere, a cocktail that tastes like a work of art, or a dish that makes you pause mid-conversation in sheer delight.
We live for the places where style meets substance, where every sip and bite feels effortlessly luxurious, and where the ambiance is just as intoxicating as the wine list. From sophisticated hotspots dripping in glamour to underground gems with cult followings, we’re here to uncover the boldest flavours, the chicest scenes, and the most unforgettable nights out.
If it’s fabulous, we’ll find it. If it’s overhyped? We’ll tell you. Because life’s too short for boring meals and bad vibes.
Want to send us your best-kept foodie secret or warn us about an absolute dining disaster? Maybe you just want to gush about truffle fries and a perfectly mixed Negroni? Either way, we’re all ears (and forks).
Know a spot we need to review?
Send us your recommendations—whether it’s a hidden gem, a Michelin-star shrine, or a scandalously overpriced hotspot. If it’s fabulous, we’ll rave. If it’s terrible, we’ll save the world from wasting their money.
Collabs, press, or just a cheeky martini invite?
We’re open to brand partnerships, press opportunities, and exclusive tasting events—as long as they come with a strong cocktail and even stronger opinions.
Have the tea? Spill it.
We love the stories behind the dining scene—celebrity spottings, behind-the-scenes drama, and service disasters worthy of a Netflix series. Confidentiality? Maybe.
Drop us a line or slide into our DMs on Instagram at @forkingfabulousdarling
We read everything. We respond when we’re not too busy eating.
Monday: Caviar & Regrets – Easing into the week with a glass of Champagne and questionable life choices.
Tuesday: Yes We Canapés – Because one bite-sized snack is never enough.
Wednesday: Long Lunches & Longer Pours – A ‘quick bite’ that somehow lasts five hours.
Thursday: Thirsty & Thriving – Where the cocktail is stronger than your willpower.
Friday: Fork It, We’re Fabulous – Dressing up, dining out, and making stories we won’t tell our mothers.
Saturday: Champagne Campaign – Sipping, snacking, and securing next week’s table.
Sunday: Brunch, Bubbles & Bad Decisions – The official recovery meal before we do it all again.
